Hatcho Miso Sablé, Foie Gras, Daikon
1st Plate on a Particular Day
Firefly Squid, Shrimp, Albóndigas
2nd Plate
Teacup
Amanatsu, Cheese, Mille-feuille
Butterbur Bud and Jamón Serrano Croqueta
Kasumi crab tartlet
Notice of Lunch Price Revision from 2026
Tairaigi Salpicón
2nd Anniversary