1st Plate
Cheese Crema Catalana, Caramelized Apple
Loquats tartlet
Firefly Squid, Shrimp, Albóndigas
Hatcho Miso Sablé, Foie Gras, Daikon
Morteruelo Mille-feuille
Kasumi crab tartlet
Akatamagashira al horno
3rd Plate
