Notice of Lunch Price Revision from 2026
Starting in March, we will also accept dinner reservations on Fridays.
Capicua of Müller duck
Akatamagashira al horno
Strawberry and Pistachio Entremets
Butterbur Bud and Jamón Serrano Croqueta
Sakura, Arroz con leche
2nd Plate
One-year anniversary & Dinner launch
Pan con tomate glass
