DOUXLESS
Ayu, Karimori, Tomato
Shellfish, Butterbur Bud, Agridulce
2nd Plate
Petit Fours from a Recent Dinner Service
Kasumi crab tartlet
Notice of Lunch Price Revision from 2026
Ezo Venison Knuckle, Avocado, Spiced Rusk
Infusión de Seto
2026
