Kasumi crab, Daikon, Lentils
Butterbur Bud and Jamón Serrano Croqueta
One-year anniversary & Dinner launch
Morteruelo Mille-feuille
Tachiuo, Zucchini, Panceta
Akatamagashira al horno
Sakura, Arroz con leche
Arroz meloso de Ashiaka langostino
Marmitako cube
Maccha Frixuelo
Cheese Crema Catalana, Caramelized Apple